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Barrel stacks
Red wine maturing in our underground barrel cellar at Nuriootpa. Stable low temperatures enable us to produce a high quality wine and maintain freshness and depth of flavour.
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Berry Set
In Spring, grape flowers on the Old Bastard 1893 Shiraz vines begin to form grape berries...
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Gnarled Old Gapevine
Twisted trunks of vines over one hundred years old. While these vines are not producing great quantities of fruit, the quality is superb and the flavour outstandingly intense.
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Kaesler Winery 2005
First week of winter , 2005. It hasn't rained yet, and the Autumn leaves are still hanging on the vines.
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Kaesler Wines Logo
Kaesler's Old Vine Logo is a representation of one of our 1893 Shiraz vines.
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Old Bastard Vine
An old grapevine, planted in 1893, grown around an obsolete red gum straining post.
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Red Sheds and vineyard
Late afternoon storms over the Barossa valley are a dramatic feature of Springtime and provide a significant contribution to our irrigation programme.
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Shiraz Pumpover
Pumping over Shiraz during fermentation. This partly fermented pink froth tastes absolutely divine!
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Wine Barrel
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